DETAILED RENTAL INFORMATION

Rental Pricing

Monday - Thursday

Annex:

$900

Downstairs Meeting Room

$600

Friday

Annex:

$1,700

Downstairs Meeting Room:

$900

Saturday

Annex:

$2,000

Downstairs Meeting Room

$1,000

Sunday

Annex:

(unavailable)

Downstairs Meeting Room:

$600

Outside areas are available at an additional cost.

  • All rental prices include a 1-day rental insurance policy.

  • A refundable excessive cleaning/repair deposit is required:  $500 for the Annex / $250 for the Downstairs Meeting Room

  • For larger parties security is required at a cost of $35/hour.

Refreshments

  • Bartender cost is $150.00 for the first 3 hours and $25/hour thereafter

  • White table cloth linens are $8.00 per table; white napkins are $1.50 per napkin. Colored linens are available upon special request.

  • Keg beer is available upon request:

    • 1/2 Barrel of beer:  Average cost is $250 (serves approximately 175 12oz glasses) 

    • 1/6 Barrels of craft beer:  Average cost is $125 (serves approximately 56 12oz glasses) 

    • 1/4 Barrels of domestic beer:  Average cost is $125 (serves approximately 82 12oz glasses) 

    • Prices may vary depending on type of beer.

    • Unused kegs or portions thereof remain on the lodge premises after the event.  No refunds available for unused kegs as they are not ‘returnable’.

  • Wine is $12.00 per 750ml bottle for house brands.  Special orders will be priced accordingly.

  • An 18% gratuity will be applied to all wine and keg beer purchases.

  • Water/soda packages are available and are priced based on your requirements.

Rules

  • Setups must be completed on the day of the event and not the day before.  All personal property must be removed immediately following the end of the event.  We have no storage capabilities.

  • No events will go past 12:00 A.M.  Bar and event cutoff is 11:00 P.M. for either level room.

  • No outside alcohol is allowed on the premises.  All alcoholic beverages must be purchased at the Lodge and are not allowed to leave the interior of either rental area.

  • No use of the kitchen facilities by caterers or renters is permitted.

Back to Rental Facilities